Chefs Range RBCO8ADS/3 - 4 x 600 x 400mm tray Bake off Oven with humidity & programmable controls

The RBCO8ADS/3 is a bake-off oven built around 4 x 600 x 400mm trays, with humidity and programmable controls aimed specifically at finishing part-baked or frozen bakery product to order rather than baking from raw dough. Bake-off ovens are the standard equipment behind an in-store bakery counter or a food-to-go bread offer, letting a site turn out fresh-smelling, fresh-baked bread and pastries through the day from a delivered part-baked stock, without needing a full production bakery on site. The humidity function helps replicate the crust and rise the product would have had from a full bake.