Giorik GR2011P 20 x 1/1gn Roll In Electric cook & hold/regen oven - Electronic programmable controls

A roll-in electric cook, hold and regeneration oven from Giorik, taking a full mobile rack of 20 x 1/1gn trays or trolleys straight in rather than loading shelves by hand, built for kitchens moving serious volume through one oven, whether that's a central production kitchen batch-cooking for multiple sites or a large-scale catering operation. Electronic programmable controls let a chef set and save cook, hold, and regeneration programmes so front-of-house or less experienced staff can run a consistent cycle without needing to understand the underlying process. Cook and hold in one unit means food can be brought to temperature and then held safely until service without moving it to a second piece of equipment, cutting down on handling and helping keep quality consistent. Roll-in capacity like this is aimed at high-throughput kitchens rather than a la carte sites doing a handful of covers.