Diamond Ice Cream Turbine Pasteuriation Appliance with Evaporative Condenser (35L/Hr)

The Diamond Ice Cream Turbine Pasteurization Appliance with Evaporative Condenser is an advanced solution for efficient ice cream production, capable of processing up to 35 liters per hour. This multifunctional pasteurizer is designed for mixing, heating, pasteurizing, cooling, and lashing various creams, sauces, and mixes with ease. It features a user-friendly "Touch Screen" control panel with 18 pre-installed cycles—9 for ice cream, 7 for pastry —plus the ability to add custom recipes. The appliance ensures precise pasteurization and lashing in a single cylinder, reducing handling and transfer, while its vertical evaporator cylinders and exclusive distribution device enhance cooling efficiency. Built with a sleek stainless steel finish, this machine is ideal for high-quality, high-volume production.

Specifications and Features:

• Air condenser
• Multifunctional pastoturbine for mixing, heating, pasteurizing, cooling, and lashing all creams, sauces, and mixes
• Adjustable times and temperatures
• Intuitive "Touch Screen" control panel with 18 pre-installed cycles and the option to add new recipes
• Manual or fully automatic cycle
• Pasteurization and lashing performed in a single cylinder
• Vertical evaporator cylinders for larger exchange surface
• Exclusive distribution device
• System self-diagnosis
• Mix per cycle: 3/6 liters
• Cycle time: 8/40 minutes
• Hourly production: 10/35 liters
• Dimensions (mm): W490 x D600 x H1100
• Weight (Kg): 195
• Colour: Stainless Steel
• Output: 35 Litres per Hour
• Wattage: 5000W