Carpigiani 161 T GSP
Carpigiani 161T G SP Soft serve Ice cream machine | Produce Soft Serve Gelato, Ice Creams, Sorbets, Frozen Yogurt and Custom shape Gelato
The most compact gravity-fed single-flavour machine. It produces up to 200 soft gelato servings of 75g in one hour.
Produce outstanding Soft Serve Gelato, Ice Creams, Sorbets, Frozen Yogurt and Custom shape Gelato.
The innovative 161T is Carpigiani's smallest counter top soft serve Ice Cream machine. The unit is packed with industry leading and patented technology, such as Hard-o-Tronic to consistently measure and adapt the consistency to ensure perfect smooth Ice cream. Plus, the 161T comes as standard with self-pasteurising technology, enabling the machine to have an unrivalled 42 day cleaning cycle!
Removable High efficiency beater in POM
Download the catalogue to discover which optional settings are compatible.
Tank agitator with adjustable speed
Self Closing Automatic lever closing system
Scan the QR Code on the front of the machine to access the most up to date equipment information: Instruction Manual, Carpi Care kit & Carpi Clean kit.
New high-performance electric gearmotors and condensers
More operational safety and more control during production
Easy cleaning, guaranteed hygiene
UK Delivery
Easy Returns
1-Year Warranty
Specification
| Technical Characteristics — flavour | 1 |
|---|---|
| Technical Characteristics — Mix Delivery System | Gravity |
| Cylinder Capacity — lt | 1,35 It |
| Tank Capacity — lt | 5 |
| Hourly production — 75 gr portions | 15 kg/hr (production capacity depends on the mix used and the room temperature) |
| Electrical — Cooling System | Air |
| Electrical — Volt/Hz/PH | 230/50/1 **other voltages and cycles available upon request |
| Electrical — Fuse Size A | 16 A |
| Electrical — Rated Power Input kW | 2,3 kW |
| Refrigerant | R452 (***alternative solutions available) |
| Dimensions — Net Weight kg | 95 kg |
