Chocotemper Top - Chocolate Tempering machine - 5Kg tank capacity

Chocotemper top is an innovative tabletop chocolate tempering machine with a capacity of 5.5kg ideal for bakeries, ice cream parlours, hotels and restaurants, easy to use programmable touchscreen controls results in perfect quality control whilst the electronic pedal control

Features:

• European manufactured to high quality standards - 304 foodgrade s/steel exterior
• Capacity = 5kg
• Easy to use touch screen controls with programmable menu settings - automatic dosing to dispense the right amount of chocolate, reverse the auger screw helps during cleaning, Night mode to keep chocolate melted but controlling power used.
• Stainless steel auger screw - with reverse action for easy unloading
• Auger screw is removable for easy cleaning
• Two seperate motors - one for the tank the other for the auger screw
• Standby mode allowing the chocolate to be kept melted overnight
• Choice of 2 vibrating plates